Tony’s butchers sells all your traditional meats and cuts such as braising steak, pork chops, steak, lamb, sausages, bacon, mince, oxtail, beef on the bone and chicken fillets.  Their own sausages are a top seller.

Tony’s also sell pickles and relish – look out for them on top of the counter.

Trading Area: In the meat and fish area

Trading Days: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday