- Cooking time: 20 minutes
- Skill Level: Easy
- Servings: 4
A healthy, quick-to-prepare and easy-to-make recipe for all the family to enjoy.
6 eggs, whisked
6 sundried tomatoes, chopped into cubed
100g approx. tenderstem broccoli
1 courgette, grated
2 handfuls spinach
8 rashers bacon, finely cut
Black pepper to season
- Preheat the oven to 200C/ Gas Mark 6.
- Cut the bacon into small cubes and place in a large bowl, add the remaining ingredients. Stir well and season then pour into baking tray and bake in the oven for 20 minutes or until set. Cut into quarters and serve with salad.